Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day

Author: Meera Sodha

 

Guardian columnist Meera Sodha reveals a whole new side of Indian food that's fresh, delicious, meat-free and quick to make at home.

This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients.

Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings including:

- MUSHROOM AND WALNUT SAMOSAS
- OVEN-BAKED ONION BHAJIS
- STICKY MANGO PANEER SKEWERS
- SALTED PEANUT AND JAGGERY KULFI

Use the additional contents to find First-Timer Recipes, 30-Minute Midweek Meals or Freezer and Store-Cupboard Cooking and follow the seasons with dishes that use ingredients in their prime.

All vegetable-based, all flavour-full, these recipes will be loved by vegetarians and meat-eaters alike.

Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day

£20.00Price
    • Hardcover : 304 pages
    • Product dimensions : 19.7 x 2.8 x 25 cm

Contact Us

0117 9244911

mailorder@iotabristol.com

We Accept

Opening times

Monday: 10.30-4.30

Tuesday 10.30-4.30

Wednesday: 10.30-4.30

Thursday: 10.30-4.30

Friday: 10.30-4.30

Saturday: 10.30-4.30

Sunday: 11-4

  • Instagram - White Circle
  • Facebook - White Circle

© 2023 by INDOOR. Proudly created with Wix.com